What day is Good Friday Spain?

What is the name of Good Friday in Spain?

Processions begin on “Viernes de Dolores” (the Friday in the week before Holy Week) and last until Easter Sunday. The most solemn and famous procession is the “Procesion de los Pasos”, also known as the “Procesion del Encuentro” (Procession of the Meeting).

What is traditionally done on Good Friday?

So despite its name, Good Friday is a day for somber reflection. Each Friday before Easter, Christians solemnly honor the way Jesus suffered and died for their sins. They might attend a service that recounts Jesus’s painful crucifixion, and some even refrain from eating to show their sorrow.

What food is eaten on Good Friday in Spain?

Torrijas. Of all the Easter food in Spain, torrijas are probably the most popular. They consist of thick slices of bread that are soaked in milk, coated with egg, fried in olive oil and served with a coating of sugar or cinnamon.

What is La Semana Santa in Spain?

The Holy Week leading up to Easter Sunday is a time of celebration all throughout Spain. This mesmerizing cultural event is known around the world for its unique beauty and mystery.

What Spanish countries celebrate Good Friday?

Being the day of Jesus’ death, Good Friday (Viernes Santo in Spanish) is a sombre day in Mexico City.

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